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Robert Singerman'sJudaica Americana II
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Author: Croly, Jane Cunningham

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Jennie June’s American Cookery Book, containing upwards of Twelve Hundred Choice and carefully Tested Receipts, mmbracing all the Popular Dishes, and the Best Results of Modern Science, Reduced to a Simple and Practical Form. Also, A Chapter for Invalids, for Infants, one on Jewish Cookery, and a Variety of Miscellaneous Receipts of Special Value to Housekeepers Generally.

Croly, Jane Cunningham. Jennie June’s American Cookery Book, containing upwards of Twelve Hundred Choice and carefully Tested Receipts, mmbracing all the Popular Dishes, and the Best Results of Modern Science, Reduced to a Simple and Practical Form. Also, A Chapter for Invalids, for Infants, one on Jewish Cookery, and a Variety of Miscellaneous Receipts of Special Value to Housekeepers Generally. New York: American News Co., 1866. vii, 343 p.

Robert Singerman's

Judaica Americana II

A bibliographical database of American Jewish book and serial production from the seventeenth to the twentieth century.

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  • Introduction
  • Foreword
  • Acknowledgments
Judaica Digital Humanities at Penn